Life intervened, so I wasn't able to post countdown goodies H-7 (Halloween minus 7) and H-6 so I'll do a three for one post today, H-5.
1. I like to celebrate Halloween with pumpkin-based main courses and/or desserts. Since I posted a dessert the other day (pumpkin date tart), I'll encourage you to check out this recipe for Moroccan Chicken Couscous with Chickpeas and Pumpkin.
2. Try this sweet and sour cabbage soup with winter squash. The recipe is written for butternut squash, but pumpkin works just as well.
3. Here's a guide on how to select and cook with pumpkins. Think of it as a pumpkin boot camp. It has links to other pumpkin based posts and recipes on Blog Appetit as well.
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About the photo: A u-pick pumpkin patch in Bolinas, CA, in October 2008. Each pumpkin on the back of the trailer is representative of a size and is marked with the price.
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