Blog Appetit
Cooking Local. Eating Global.
Tuesday, October 27, 2015
Kebab in Antalya
This wonderful eggplant and lamb kebab is from Antayla on Turkey's Liikya Coast, known to tourists as the Turquoise Coast.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment